Simple Gluten Free Cooking At Home + Abroad


Moroccan Chicken

Ingredients

  • Paprika, cumin, coriander, cinnamon, turmeric, ginger, cayenne pepper
  • Chicken Thighs, with skin and bones
  • Garlic-infused olive oil
  • Preparation

    1. Marinate chicken thighs in spices and oil for at least 2 hours.
    2. Bake Chicken thighs at 400 degrees for 35 minutes.

    Tips

  • Serve with Rice or Leafy Salad.